Chemical Refractometers By KRÜSS
A.KRÜSS Optronic Products
Chemical Refractometers By KRÜSS
Applications
For detailed Krüss refractometer applications information, please visit the following link: Refractometer Applications
Portable, Benchtop & Process Models
Refractive index is an important parameter used in determining the quality, quantity, purity or mixing ratio of a chemical substance. It is a common measurement used by a variety of industries – chemical, food & beverage, cosmetic, flavors and fragrances, pharmaceutical, metal working, petrochemical, education/research and environmental. Krüss manufactures a wide variety of Krüss refractometer models to suit your needs from digital to manual hand-held portable refractometers. Each group of chemical refractometer products are listed below. Click here to learn some refractometer cleaning tips.
Digital Refractometers:
DR 6000 Digital Refractometers
Key Features of the DR6000 Series Digital Refractometer
Abbe Refractometers:
Abbe Refractometers
Abbe chemical refractometers measure the refractive index based on the principle of the total reflection that occurs at the boundary between a prism and a sample. They are ideal for the measurement of the refractive index of solid samples such as glass, plastics, polymers as well as foils, pastes and viscous liquids. A.Krüss Optronic carries two Abbe benchtop refractometer models.
AR4 Abbe Refractometer
AR2008 Abbe Refractometer
Process Refractometers:
Accurate Results for Automatic and Continuous Process Control
A.Krüss Optronic offers both “In-Line” and “At-Line” for monitoring refractive index in a process environment:
In-Line Process Refractometer
At-Line Process Refractometer
For Features, Specifications and Applications for these Process Refractometer models see the links below or contact your AGS Sales representative:
Digital Handheld Refractometers:
A.KRÜSS Optronic Digital hand-held refractometers are ideal for mobile use and have a large measurement range. Use a digital portable refractometer to inspect incoming goods, optimize quality assurance and reduce work processes. They are lightweight and easily fit in a lab coat pocket. There are three models to choose from:
Digital Handheld Refractometers
DR301-95 Key features:
DR201-95 Key Features
DR101-60 Key Features
Click the following link for more information Digital Handheld Refractometer Information
Handheld Refractometers:
A.KRÜSS Optronic Digital hand-held refractometers are ideal for mobile use and have a large measurement range. Use a digital portable refractometer to inspect incoming goods, optimize quality assurance and reduce work processes. They are lightweight and easily fit in a lab coat pocket. There are three models to choose from:
Handheld Refractometers
Handheld refractometers are barely larger than a flashlight and can be used just about anywhere. They are easy to use, very robust and require no batteries. The models will differ based on their application such as the determination of salt content (salinity), water content in honey, Brix, alcohol content, urine and serum specific gravity, Oechsle, antifreeze and battery acid.
Key Features:
Model Specifications
|
Model |
Scale | Range | Accuracy |
Application |
|
HRB10-T |
Brix | 0 – 10% Brix |
+/- 0.1% Brix |
Sugar content in fruit, grapes, juices, vegetables, foods and cooling fluids |
|
HRB18-T |
Brix | 0 – 18% Brix |
+/- 0.1% Brix |
Sugar content in fruit, grapes, juices, vegetables, foods and cooling fluids |
|
HRB32-T |
Brix | 0 – 32% Brix |
+/- 0.2% Brix |
Sugar content in fruit, grapes, juices, vegetables, foods and cooling fluids |
| HRB62-T | Brix | 28 – 62% Brix |
+/- 0.2% Brix |
Analysis of chemical and technical fluids, e.g. oils, greases, radiator fluids and lubricants |
| HRB82-T | Brix | 45 – 82% Brix | +/- 0.2% Brix | Analysis of highly concentrated sugar solutions as well as chemical fluids like fats, radiator fluids and lubricants |
| HRB90 | Brix (with thermometer) 6 – 36°C | 0-90% Brix | +/- 0.2% Brix | Universal Handheld refractometer for determining sugar content of fruits, grapes, juices, vegetables, foods, oils, coolants, lubricants and other sugary substances |
| HRB92-T | Brix
Baume’ Water content in honey |
58 – 92% Brix
38 – 43 °Bé 12 – 27% Water content in honey |
+/- 0.5% Brix +/- 0.5°Bé +/- 0.5% Water in honey |
Examination of highly concentrated sugar solutions; analysis of fats and lubricants and foods; Water content of honey;
Relative density with respect to Baumé scale |
| HRH30-T | Water content in Honey | 12 – 30% Water content in honey | +/- 0.1% Water content in honey | Examination of the water content of honey |
| HRND | Refractive Index | 1.3330 – 1.5170 | +/- 0.0005 | Universal handheld refractometer for refractive indices. Measuring range covers the most frequent substances of Pharmacy requirements |
| HRS10-T | Salinity (NaCl)
Specific gravity |
0 – 10%
1.000 – 1.070 |
+/- 0.1% +/- 0.001 |
Salt content determination in liquids such as seawater, beverages and preservatives in foods; Determination of the specific density of liquids at 20°C with respect to water |
| HRS28-T | Salinity (NaCl) | 0 – 28% | +/- 0.2% | Salt content determination (NaCl) in liquids such as seawater, in beverages and in preservatives of food |
| HRM18-T | Refractive index
Serum protein specific gravity Urine specific gravity |
1.3330 – 1.3600
0 – 12 g/dl 1.000 – 1.050 UG |
+/- 0.0005 +/- 0.2 g/dl +/- 0.002 UG |
Examination of urine samples for refractive index, protein content and specific gravity |
| HRO32-T | Brix
Oechsle Potential Alcohol Content |
0-32 % Brix
30 – 130 °Oe 4.4 – 19% alcohol |
+/- 0.2% Brix +/- 1 °Oe +/- 0.1% alcohol |
Examination of grape must and alcoholic beverages |
| HRKFZ-T | Ethylene and Propylene glycol (antifreeze)
Battery acid |
-50 – 0°C
1.10 – 1.30 g/cm3 |
+/- 5°C +/- 0.01 g/cm3 |
Determination of glycol content in coolants;
Determination of acid content in batteries |
Gallery
